Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries  - 1922
Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, oatmeal cookies from good housekeeping's book of menus, recipes and household discoveries - 1922. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922 is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922 is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook oatmeal cookies from good housekeeping's book of menus, recipes and household discoveries - 1922 using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922:
  1. Take 1 cup Sugar
  2. Take 1/2 cup Margarine
  3. Take 1/2 cup other shortening
  4. Get 2 Eggs
  5. Prepare 1 1/2 cup Pastry Flour
  6. Make ready 2 cup Rolled Oats
  7. Make ready 1 tsp Cinnamon
  8. Take 1/2 tsp Salt
  9. Make ready 1 1/2 cup Chopped Raisins
  10. Prepare 1/2 cup Chopped Nut Meats
  11. Take 1 tsp Baking Soda
  12. Take 1 tbsp Vinegar
Instructions to make Oatmeal Cookies from Good Housekeeping's Book of Menus, Recipes and Household Discoveries - 1922:
  1. Preheat oven to 400°F
  2. Beat eggs
  3. Sift together flour, cinnamon and salt
  4. Cream together margarine, shortening and sugar.
  5. Add the beaten eggs , the oats, the sifted flour mixture, the raisins and nuts.
  6. Add the Soda to the vinegar then add to the main mixture.
  7. Mix all together thoroughly, scoop out with a 2 inch scoop then flatten to 1/2 inch thickness, bake on greased and parchment covered cookie sheet for ten minutes in a 400°.F oven.

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