Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey and oatmeal cookie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Honey and Oatmeal Cookie is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Honey and Oatmeal Cookie is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook honey and oatmeal cookie using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey and Oatmeal Cookie:
- Prepare 3 Tablespoons Butter , softened
- Make ready 1/2 Cup Brown sugar
- Make ready 1/4 Cup Honey
- Take 1 Egg
- Prepare 1 Tablespoon Water
- Take 1/2 Cup All purpose flour
- Prepare 1/2 Teaspoon Salt
- Take 1/4 Teaspoon Baking soda
- Make ready 1 1/2 Cups oats/instant oats Rolled
Instructions to make Honey and Oatmeal Cookie:
- Preheat the oven to 170 degree. Cream the butter on a slow speed blender
- Blend in the brown sugar and beat on slow,till there are no lumps. Blend in honey,egg and water and beat till smooth.
- Sift together the dry ingredients then stir in the oats. Add the dry ingredients to the wet and mix. Add any additional ingredients you've chosen.
- Drop a tablespoonful of the mix into the bakeware you are using and spread out a little bit
- Bake for 12-15 minutes.Cool on a wire rack.
So that is going to wrap it up for this special food honey and oatmeal cookie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
