Baked Pasta Shells
Baked Pasta Shells

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, baked pasta shells. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spoon the cheese mixture into each pasta shell and place open side up, in a single layer, in prepared pan. Pour the rest of sauce over the stuffed shells. Jumbo macaroni shells stuffed with cheese mixture, covered with sauce, and baked.

Baked Pasta Shells is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Baked Pasta Shells is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked pasta shells using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked Pasta Shells:
  1. Take Pasta shells
  2. Get chicken breasts
  3. Make ready olive oil
  4. Get garlic powder
  5. Take chopped parsley
  6. Take italian seasoning
  7. Get rosemary
  8. Prepare basil
  9. Prepare ground black pepper
  10. Get salt
  11. Get Ragu 4 cheese creamy sauce
  12. Take Del Monte 4 cheese sauce
  13. Get plain bread crumbs
  14. Make ready melted butter
  15. Take mozzarella cheese
  16. Take parmesan cheese
  17. Make ready Sofrito
  18. Get chives and onion cream cheese
  19. Make ready Pam (spray)

Bake pasta shells with a hint of cheese sprinkled on top of it. Large pasta shells filled with spinach and cottage cheese and topped with tangy tomato sauce, it is no wonder that children love this dish! Fill giant pasta shells with creamy ricotta and spinach for a simple vegetarian meal on the table in under an hour. We recommend cooking a few more than you need, as some may stick to the bottom of the pot and tear.

Steps to make Baked Pasta Shells:
  1. Boil pasta for 8 min or until al dente.
  2. In a medium pan heat up the olive oil and add the sofrito the chicken breast and all the spices.
  3. When everything is well mixed add the del monte sauce of your choice and let it simmer for about 6 minutes.
  4. When the pasta is ready add the chives and onion cream cheese until is all well blended and melted. And half of the Ragu sauce.
  5. Spray baking dish with Pam and add half of the pasta and top it off with all the chicken mixture and repeat again with the pasta.
  6. Top the pasta with the remaining Ragu sauce, mozzarella cheese, parmesan cheese.
  7. Mix the bread crumbs with the butter and top the pasta with it. Set the oven on broil and set it until lightly brown.

Forget what you know about baked shells: The creamy texture of homemade ricotta makes all the difference. Classic Stuffed Shells - Make The Best Stuffed Shells For The Family. Classic Ricotta Stuffed Shells made with three cheese ricotta filling and marinara sauce. From lasagna and stuffed pasta to baked rigatoni and spaghetti, when you need to warm your soul, turn to any of these Italian-inspired. There's only one way to elevate baked mac and cheese to another level of comfort food: Stuff the pasta This vegetarian baked pasta dish is bursting with color and flavor.

So that is going to wrap this up for this special food baked pasta shells recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!