Wainar flour
Wainar flour

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, wainar flour. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Wainar flour is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Wainar flour is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook wainar flour using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Wainar flour:
  1. Prepare 2 cups flour
  2. Prepare 1 medium onion(diced/cubes)
  3. Take 2 attaruhu (diced)
  4. Get 5 maggi
  5. Prepare 2 tbspns of palm oil for the flour mixture
  6. Prepare pinch Salt
  7. Prepare 1 egg(optional)
  8. Take Plan oil for frying
Instructions to make Wainar flour:
  1. In a clean bowl add ur flour,maggi,salt,diced onions,attaruhu(pepper),ur 2 tbspn palm oil and mix add ur normal healthy clean water to form a mixture.
  2. Heat ur frying pan with 1 table spoon or even teaspoon palm oil and use ur ludayi( serving spoon ;the one that is deep in side take only 1 spoon and fry. Do that continuously. Until u finished.(I.e one tbspn palm oil one spoon of the flour mixture.
  3. If done serve with ur homemade spicy yaji. Enjoy

So that’s going to wrap it up with this exceptional food wainar flour recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!