Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheesey bacon, egg & asparagus wrap. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheesey Bacon, Egg & Asparagus Wrap is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Cheesey Bacon, Egg & Asparagus Wrap is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook cheesey bacon, egg & asparagus wrap using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesey Bacon, Egg & Asparagus Wrap:
- Get 4 Rashers bacon
- Get 2 Eggs
- Take 2 Asparagus spears
- Make ready 2 handfulls of mozarella
- Get 1 extra egg whisked to brush the pastry
- Take 2 squares ready roll puff pastry
- Make ready sweet chilli sauce
Instructions to make Cheesey Bacon, Egg & Asparagus Wrap:
- Cut 2 squares of puff pastry, brush with egg and lay out.
- Grill bacon for a fwe minutes but dont cook properly,.
- Lay the bacon onto the pastry, add the asparagus spears and then pop a handful of cheese onto each square,.
- In a pan lightly fry 2 eggs so the whites set but the top and yolks are raw.
- Add the eggs to the squares and fold up the corners of the pastry, brush again with the whisked egg yolks, then pop in the oven for about 15/20 mins,.
- Serve wiith some amazing sweet chilli sauce.
So that is going to wrap it up with this exceptional food cheesey bacon, egg & asparagus wrap recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
