Masala Oats with crunch of Veggies
Masala Oats with crunch of Veggies

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, masala oats with crunch of veggies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Masala Oats with crunch of Veggies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Masala Oats with crunch of Veggies is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have masala oats with crunch of veggies using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Masala Oats with crunch of Veggies:
  1. Get 1 cup Oatmeal
  2. Make ready 1 tablespoon Finely chopped onion
  3. Make ready 2 cups Broccoli florets
  4. Take 1 cup Finely chopped carrot
  5. Get 1 tablespoon Green peas boiled
  6. Make ready 2 Green chilli chopped
  7. Take 1/4 teaspoon Garam masala
  8. Make ready to taste Salt
  9. Get 1 teaspoon Oil
  10. Get 3 cups Water
Steps to make Masala Oats with crunch of Veggies:
  1. Heat oil and add chopped Veggies, green chilli and boiled green peas.. sauté for a while
  2. Add oatmeal and sauté for a while
  3. Add water, salt and garam masala. Mix well and cook for 3 to 4 minutes
  4. Garnish as wish and serve hot immediately

So that is going to wrap it up with this exceptional food masala oats with crunch of veggies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!