Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, soft and chewy oatmeal cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Soft and Chewy Oatmeal Cookies is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Soft and Chewy Oatmeal Cookies is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have soft and chewy oatmeal cookies using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Soft and Chewy Oatmeal Cookies:
- Make ready 1 cup butter (softened)
- Make ready 1 cup brown sugar (packed)
- Get 1/2 cup sugar
- Make ready 2 eggs
- Take 1 tsp baking soda
- Prepare 1/2 tsp salt
- Take 1 tsp vanilla
- Make ready 1 6/7 cup flour
- Prepare 3 cup old fashioned oats
- Prepare 1 cup raisins
Instructions to make Soft and Chewy Oatmeal Cookies:
- Preheat oven to 350°F.
- Cream butter and sugars.
- Beat in eggs, followed by remaining ingredients.
- Drop by spoonfuls or cookie scoop onto baking sheet. Bake for 11 - 12 minutes.
So that is going to wrap it up for this exceptional food soft and chewy oatmeal cookies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!