Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ultra easy chocolate cake in a rice cooker. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ultra Easy Chocolate Cake in a Rice Cooker is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Ultra Easy Chocolate Cake in a Rice Cooker is something which I have loved my entire life. They’re nice and they look fantastic.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Great recipe for Ultra Easy Chocolate Cake in a Rice Cooker. I used to always mix in meringue (whipped up egg whites) when I made a cake, but I wondered if I could make something that would be less of a hassle, so I omitted any bothersome tasks (like making a meringue or sifting flour), and left.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ultra easy chocolate cake in a rice cooker using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Ultra Easy Chocolate Cake in a Rice Cooker:
- Get 1 Chocolate bar (milk or dark)
- Prepare 40 grams Butter (or margarine)
- Prepare 50 ml Milk
- Take 2 Eggs
- Make ready 50 grams Sugar
- Take 100 grams Pancake mix
- Take 50 grams Cocoa powder (with sugar)
My rice cooker has been used to cook soups, steam vegetables, cook fish, and eggs; in fact, the list of dishes that I have cooked in my rice cooker is longer than my arm. Today let's make a super moist carrot cake with our rice cooker! Ultra Easy Chocolate Cake In A Rice Cooker Recipe By Cookpad An. Rice Cooker Chocolate Cake Not Quite Nigella.
Instructions to make Ultra Easy Chocolate Cake in a Rice Cooker:
- Melt the chocolate and butter in the microwave (about a minute). Let it cool down a little, then add the milk and mix.
- Beat the 2 eggs and sugar together, just until it's foamy, as shown in this photo.
- Combine the Step 1 and Step 2 mixtures together.
- Add the pancake mix and cocoa powder (no need to sift them)! Mix well. It's best to crush any lumps, but if a few remain it's not a big deal.
- The batter will be thick, creamy and bouncy like this.
- Butter the bowl of your rice cooker with margarine (not listed in the ingredients) using your fingers and pour in the Step 5 batter. Switch the rice cooker on! (In the same way you would cook white rice.)
- When the cake is done, if a bamboo skewer stuck in the middle comes out clean, transfer the cake to a dish. If some batter sticks to the skewer, cook for another 15 minutes or so.
- Done! It looks like this when sliced. It's moist, but still sponge-like and delicious.
- If the cake doesn't get cooked no matter how many times you switch your rice cooker on, try one of these methods: Bake in the oven in the rice cooker bowl; take the cake out of the bowl and finish baking it in a frying pan. You can also finish cooking it up in a microwave as well.
Bake With Ethan And Ayden Rice Cooker Moist Chocolate Cake Recipe Home Is Where My Heart. Once the rice cooker changes to the "warm" setting, press cook again and do this two more times, or until the cake is ready. Best vegan chocolate cake in instant pot pressure cooker baking banana cake in rice cooker recipe daily cooking rice cooker banana cake recipe kitchen stories easy. Do you live in a small space like me? Do you love to bake or want to learn how to bake but you don't have space to put an oven in your kitchen?
So that is going to wrap this up for this exceptional food ultra easy chocolate cake in a rice cooker recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!