Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, keto cookie dough fat bomb snacks. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Keto Cookie Dough Fat Bomb Snacks is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Keto Cookie Dough Fat Bomb Snacks is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have keto cookie dough fat bomb snacks using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Cookie Dough Fat Bomb Snacks:
- Get 1/2 cup butter (melted)
- Make ready 1/3 cup powdered erythritol (or more to taste)
- Take 1/4 tsp full flavor molasses
- Take 1 tsp vanilla extract
- Get 1 1/2 cup almond flour
- Get 1/2 cup vanilla flavored collagen or keto shake powder
- Take 1/4 tsp sea salt
- Take 1/4 cup Lilly's semisweet chocolate chips
Steps to make Keto Cookie Dough Fat Bomb Snacks:
- Using blender and mix butter, erythritol, vanilla, and molasses in a large bowl until smooth and somewhat fluffy
- In another bowl, mix dry ingredients well except for chocolate chips
- Add dry ingredients slowly to butter mixture beating on medium speed
- Dough should form into clumps once well mixed. Test for sweetness then add chocolate chips
- Refrigerate for twenty minutes then divide into 1TBS balls and refrigerate for an hour or freeze into tubs for later
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