I Can't Believe It's Not a Reuben Dip
I Can't Believe It's Not a Reuben Dip

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, i can't believe it's not a reuben dip. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

I Can't Believe It's Not a Reuben Dip is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. I Can't Believe It's Not a Reuben Dip is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook i can't believe it's not a reuben dip using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make I Can't Believe It's Not a Reuben Dip:
  1. Get 8 oz package cream cheese - cubed
  2. Make ready 1/2 lb thin sliced deli corned beef - finely chopped
  3. Take 1 cup (packed) shredded swiss cheese
  4. Make ready 1 (14.5 oz) can sauerkraut - undrained
  5. Get 1/2 cup thousand island dressing
Steps to make I Can't Believe It's Not a Reuben Dip:
  1. Put all ingredients in a small (1 quart workd) slow cooker in the order listed. Set to low for 2 hrs. Stir a couple times to ensure cheese is all melting.
  2. Serve with rye or pumpernickel cocktail loaves, or any savory cracker you think might be good. Enjoy!

So that is going to wrap this up with this exceptional food i can't believe it's not a reuben dip recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!