Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, fermented oatmeal. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fermented Oatmeal is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fermented Oatmeal is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fermented oatmeal using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fermented Oatmeal:
- Take Half a cup oats
- Take 1 and a half cups water
- Take 4 pieces dates (de- seeded)
- Take 50 g roasted peanuts or pistachio
- Make ready Sea salt (pinch)
Steps to make Fermented Oatmeal:
- Soak the oats in water in a jug and cover to keep dust and flies out. Keep in a warm place and ferment for a minimum of 24 hrs.
- After fermentation, cook the oats adding dates and a pinch of salt. Cook in a low flame to avoid burning. This should take around 10 mins. Stir regularly
- Serve while still hot with topping of your choice. Topping suggestions; dried fruits, jam, banana, Apple sauce etc. _NB: Don't forget to add honey to your oatmeal.
So that is going to wrap this up with this special food fermented oatmeal recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
