Lemon Honey Baked Chicken
Lemon Honey Baked Chicken

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lemon honey baked chicken. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Lemon Honey Baked Chicken is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Lemon Honey Baked Chicken is something which I have loved my entire life. They are nice and they look wonderful.

Pour over baked Honey-Lemon chicken for a delicious honey glaze! yumm!! From start to finish, this is a simple and straightforward recipe. I guess, THE simplest recipe I have ever shared!

To begin with this particular recipe, we have to prepare a few ingredients. You can have lemon honey baked chicken using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Honey Baked Chicken:
  1. Prepare 6 each Chicken breasts or thighs (boneless)
  2. Make ready 3 each Garlic cloves (use more)
  3. Take 1 each Lemon
  4. Prepare 1/4 cup Honey ( I used Neem honey)
  5. Get 3 tbsp Extra virgin olive oil (can use less)
  6. Prepare 1 as needed Salt and pepper. ( I used the foraged red pepper corns)
  7. Take 1 as needed Parchment paper to fully cover chicken
  8. Make ready 1 as needed Dried rosemary.

Quick and easy meals that are the best family meals are perfect for a busy weeknight. This applies to this Simple Honey-Lemon Roasted Chicken recipe, and any time you roast a chicken. Once the chicken has been basted (according to whatever recipe you're using), truss it, place it breast side up in a greased roasting pan with at least a couple inches of space around it. DOES LEMON JUICE DRY OUT CHICKEN?

Steps to make Lemon Honey Baked Chicken:
  1. Slice lemon in half. Cut one side into thin slices and squeeze the juice from the other side in a bowl.
  2. Preheat oven to 400°F and place chicken breasts evenly spaced.
  3. Mix the honey and lemon juice until well combined. Set aside.
  4. Place a lemon slice on each chicken breast and add the garlic.
  5. Add salt and pepper and dried rosemary to chicken then pour over the sauce over the chicken breasts. Add 1/2 cup water or chicken stock if desired.
  6. Pour the oil on the parchment paper and spread evenly across.
  7. Cover the chicken breasts with the parchment paper (oil side down) and cook until chicken temp reaches 165°F.
  8. Remove parchment paper and service on a bead of rice.

If you only use lemon juice on your chicken, then yes, it can dry it out. My Honey Lemon Chicken is perfect for weeknights! Chicken breast lightly coated in seasoned flour, pan fried until golden and served with a gorgeous honey lemon sauce. With just five ingredients, Baked Honey and Lemon Chicken is easy to prepare and is juicy and full of flavor. Refreshing tangy and delicious, it's amazing over steamed rice!

So that’s going to wrap this up with this special food lemon honey baked chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!