Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, breakfast quiche. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Breakfast Quiche is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Breakfast Quiche is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have breakfast quiche using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Quiche:
- Make ready 1 lb sausage, cooked
- Make ready 1 packages bacon, cooked
- Get 2 9" deep dish unbaked pie shell
- Get 1 packages shredded hashbrowns
- Make ready 10 eggs
- Take 2 cup half and half
- Prepare 2 1/2 cup shredded cheddar cheese
Instructions to make Breakfast Quiche:
- Put hashbrowns in pie shells, enough to fill shells halfway.
- Put half of sausage and bacon (crumbled) on top of hashbrowns
- Put half of cheese in each pie shell. I tend to use more, use as much as you like.
- In separate bowl, beat five eggs and one cup half and half. Season with salt and pepper. Pour into one pie shell. Repeat for second pie shell.
- Place on cookie sheet to contain any spilling.
- Bake at 350°F for 45 to 60 minutes.
- These do freeze well and is why i usually make two at one time.
So that is going to wrap it up with this special food breakfast quiche recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
