Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot barbacoa. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crockpot Barbacoa is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Crockpot Barbacoa is something that I have loved my whole life. They are fine and they look fantastic.
Barbacoa Beef that is AMAZING and tender and is better than any restaurant I have had! The flavor is amazing and it slow cooks to perfection! This barbacoa can be made in so many variations.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Barbacoa:
- Make ready 1.5 pound beef chuck roast
- Take 2 potatoes
- Prepare 4 cloves garlic
- Take 1/2 onion
- Prepare 1 packet Goya achote seasoning
- Take 1 tsp garlic salt or to taste
- Take to taste Chicken bullion
- Get Water
- Take 1 can red enchilada sauce
- Make ready 1 can el pato spicy tomato sauce
- Make ready 2 cleaned and seeded dried Pasilla chili pod
Using two forks, shred the beef into bite-sized pieces inside of the slow cooker. Use a pair of tongs or a slotted spoon to serve the barbacoa beef and enjoy! Slow Cooker Beef Barbacoa Slow Cooker Beef Barbacoa. I love this beef barbacoa because the meat is fall-apart tender and the sauce is smoky, slightly spicy and so flavorful.
Instructions to make Crockpot Barbacoa:
- Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
- Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
- Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom
It's an amazing alternative to ground beef tacos or even pulled pork carnitas. This Crock-pot Barbacoa can be kept a Keto/low carb meal by turning it into a Barbacoa bowl by adding the toppings on top of it in a bowl. If the rest of your family is not keto/Low Carb they can add the tender beef Barbacoa into tortilla shells with their toppings. It is the perfect low carb family meal that keeps you on track and the family. Shred beef: Remove beef from slow cooker (leave broth) and shred.
So that is going to wrap it up with this special food crockpot barbacoa recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
