Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, corned beef loaf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Corned Beef Loaf is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Corned Beef Loaf is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have corned beef loaf using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Corned Beef Loaf:
- Make ready 1 can corned beef
- Take 1 head garlic chopped
- Prepare 2 onions, sliced
- Get 5 eggs, beaten
- Get 5 tbsp flour
- Make ready 1 tsp cornstarch
- Get salt and pepper
Instructions to make Corned Beef Loaf:
- Saute' onion, garlic and corned beef. Add salt and pepper to taste. Let it cool.
- Mix egg, flour, and cornstarch. Beat well. Add salt and pepper according to your taste. Then fold mixture into corned beef.
- Put in a loaf pan, grease pan with oil first before putting the loaf mixture. Bake for about 25 mins at 300°F. Serve with bread.
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