Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, beef stew - gluten and dairy free. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This gluten free beef stew recipe has enough flavor from the combination of spices, vegetables, and meat that it holds up on its own. Just note the texture will vary depending on the cut of beef you use. Other gluten free recipes you'll love if you like my Gluten Free Beef Stew and Dumplings I have an amazing collection of stews and casseroles from around the world to share with you.
Beef Stew - Gluten and Dairy free is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Beef Stew - Gluten and Dairy free is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have beef stew - gluten and dairy free using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stew - Gluten and Dairy free:
- Prepare 1 beef roast (or) 2 - 2.5 lbs stew meat
- Get 2 quarts Beef Stock (I use 365 Organic Beef Broth, gluten free)
- Make ready 1 medium white onion, chopped
- Prepare 4 medium russet potatoes, peeled and diced
- Prepare 3 ribs celery, diced
- Take 1 large can of crushed tomatoes
- Prepare 1 bag frozen mixed veggie (carrots, peas, green beans, etc)
- Prepare 1 Tbsp Cornstarch
- Make ready 2 Tbsp Italian seasoning
- Take 2 tsp Onion powder
- Prepare 2 tsp Garlic Powder
- Make ready 1/2 tsp red pepper flakes
- Get 1 splash Worcestershire sauce
- Take 1 splash Gluten free soy sauce or Liquid Aminos
- Get to taste Salt and Pepper
- Make ready 2-3 tbsp cooking oil, I used Grapeseed oil
Gluten-free, dairy-free and made for chilly days and busy weeks! There is nothing better than digging into a big bowl of this hearty soup filled with tender beef, baby potatoes and big chunks of vegetables. This easy beef stew can be made in either an Instant Pot or Slow-Cooker. A hearty and savory beef stew with tender beef chunks and your favorite vegetables.
Instructions to make Beef Stew - Gluten and Dairy free:
- Cut beef into bite size pieces. Heat pan to medium - medium/high heat and add oil. sprinkle cornstarch over beef pieces then place into heated skillet. Brown on all sides.
- While meat is browning, peel and dice potatoes, onion, & celery. Add veggies to a crock pot.
- Add stock, crushed tomatoes, & frozen veggies to crockpot.
- Add browned meat to crock pot with the veggies.
- Add a 1/2 cup of broth to the pan the roast was browned in. Use a spatula to scrape up the leftover beef bits from the pan. Pour into crock pot.
- Add seasonings. Mix and cover. Set crock pot to High for 4 hours or Low for 8 hours.
- Enjoy!
A healthy and comforting meal that is gluten-free and dairy-free. Return beef with juices to pan. Add broth, bay leaves, thyme and sugar; stir to loosen any brown bits from the bottom of pan and bring to a simmer. This Easy Beef Stew is hearty and delicious. It is gluten free, dairy free and easily made paleo.
So that’s going to wrap it up with this special food beef stew - gluten and dairy free recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
