Basmati rice,baked potato, chicken curry soup wit baked beans
Basmati rice,baked potato, chicken curry soup wit baked beans

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, basmati rice,baked potato, chicken curry soup wit baked beans. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Basmati rice is a type of rice that is from the Indian sub-continent, and also common across the Middle East. Basmati rice is also used for cooking dishes, such as Biryani which is the famous rice dish from the Curries to serve with basmati rice. Healthy Indian Butter Chicken with Basmati RiceJessiker Bakes.

Basmati rice,baked potato, chicken curry soup wit baked beans is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Basmati rice,baked potato, chicken curry soup wit baked beans is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have basmati rice,baked potato, chicken curry soup wit baked beans using 3 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Basmati rice,baked potato, chicken curry soup wit baked beans:
  1. Get Basmati rice or any type of rice,chicken or any meat,peppe,
  2. Make ready Spices, seasoning, green beans, carrot,green pepper
  3. Make ready Milk,black pepper,flour,oil/butter

For the basmati rice, place the rice into a pan with a lid. Add the water and bring to the boil over a medium heat with the lid on. Stir in the coconut milk, chicken stock and tomatoes. Bring to the boil and add the potatoes.

Steps to make Basmati rice,baked potato, chicken curry soup wit baked beans:
  1. Wash and soak the rice for 1hour to get better result.that's if u are using basmati rice.but,if its our normal rice just parboil and cook. - After soaking it for 1h wash it and add water to the pot that will be enough to cook the rice.bring to boil and pour the rice.
  2. After like 15mins wash and cut the carrot,green beans and pour into the rice,add little salt and oil stir and cover till done.
  3. For the soup - Boil the meat with spice and seasoning with onions and keep aside. - In a pot add butter or oil when its hot add 1-2 tblspn of curry and slice onion n pour into the pan, spice it with ginger and garlic stir and add the grated pepper stir and add one cup of water.
  4. Stir it, and season with salt and seasoning cube. - Add the chicken and the stock or meat cover the pot and allow to cook for like 15mins.
  5. After 15mins mix flour with milk and add into the pot stir it well to avoid lumps. Lower the flame and allow to cook 4 another 5mins - That's all for chicken curry soup.
  6. For the baked potatoes - Wash and peel the potato cut the into 8 wash again and drain the water. - Add oil, black pepper, salt,seasoning cube,green pepper, red bell pepper, curry ginger and garlic mixed it all well with the potatoes pre heat the oven and baked for 20-25mins.
  7. AND WALAH….! YOU HAVE IT ALL FOR URSELF INDIAN RECIPE BASMATI RICE AND CHICKEN CURRY SOUP WITH THE TWIST OF BAKED POTATOES AND BAKED BEANS. - Serve hot and plate it as u wish.

The key to making basmati rice that is light, tender and fluffy is to rinse it first, otherwise, the grains will be gummy and stick together. It only takes a minute or two. I tried with brown basmati rice and added the gravy of the chicken legs we baked. This was the worst "curry" dish I have ever tried to make. Served with side of lite-cooked (do check notes on this one) Basmati Rice, easy Chickpea Curry makes flavorful and protein-rich vegetarian main course.

So that is going to wrap this up with this special food basmati rice,baked potato, chicken curry soup wit baked beans recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!