Keto corned beef pizza
Keto corned beef pizza

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, keto corned beef pizza. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto corned beef pizza is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Keto corned beef pizza is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have keto corned beef pizza using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Keto corned beef pizza:
  1. Get Pizza base
  2. Take 2 eggs
  3. Get 2 tbsp almond meal
  4. Take 1 tsp garlic powder
  5. Make ready 1/2 tsp salt
  6. Take 2 tbsp thickened cream
  7. Prepare Topping
  8. Make ready 1/2 cup pizza sauce
  9. Get 1/2 cup mozzarella cheese
  10. Get 1/2 cup sliced celery
  11. Make ready 1/2 cup sliced spring onion
  12. Make ready 1/2 cup corned beef
  13. Prepare 1 tsp chilli paste
  14. Get 1 tsp garlic paste
Steps to make Keto corned beef pizza:
  1. Heat the coconut oil in a pan. Saute the corned beef. Add the chilli paste and the garlic paste and saute for 5 mins. Put aside.
  2. In a bowl whisk the ingredients for the pizza base together. Pour into the pan. Cover and cook on low flame till the eggs look firm.
  3. Top with pizza sauce first. Sprinkle the mozzarella cheese on top. Cover and cook till cheese melts.
  4. Sprinkle spring onion, celery and the beef mix. Cover and cook for 1 min. Serve hot.

So that’s going to wrap this up with this exceptional food keto corned beef pizza recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!