Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fresh strawberry cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fresh Strawberry cake is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Fresh Strawberry cake is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fresh strawberry cake using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Strawberry cake:
- Get For cake sponge
- Take 100 gms maida
- Make ready 50 gms butter
- Prepare 200 gms condensed milk
- Make ready 1/2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get 50 gms water
- Get 1 tsp strawberry essence
- Take For icing
- Prepare 1 bowl whipped cream
- Take 2 cups fresh strawberries sliced
- Prepare 1/4 th cup sugar syrup (3tbsp sugar+6tbsp water)
- Get 4 tsp sugar
Steps to make Fresh Strawberry cake:
- For the sponge cake grease a square baking tin with butter & dust it with some maida & keep aside. Meanwhile preheat the oven to 180°c.
- Sieve maida with baking powder and baking soda and keep aside, in a mixing bowl take butter, add condensed milk & mix well, then add strawberry essence mix well, then add maida mixture & water & make a nice batter, pour the batter into a baking mould & bake it for 30min over 180°c in a preheated oven.
- Chop 1cup strawberries & add 3tsp sugar to them and keep aside. Also slice 1 cup of strawberries & add 1tsp sugar to it & keep aside.
- Once the cake cools down, slice it into 2 equal pieces using a sharp knife, then soak the bottom layer with sugar syrup, spread 2tbsp of whipped cream on it, place chopped strawberries on it & spread it with a palate knife, again add 2tbsp whipped cream spread evenly & cover it with top layer of the cake.
- Soak the top layer lightly with sugar syrup, cover it evenly with whipped cream using palate knife & decorate it with strawberry slices.
- Cool the cake for atleast 3 hours before cutting it.
So that’s going to wrap it up for this special food fresh strawberry cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
