Crispy chicken Paratha roll KokabAndCookpad
Crispy chicken Paratha roll KokabAndCookpad

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crispy chicken paratha roll kokabandcookpad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy chicken Paratha roll KokabAndCookpad is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Crispy chicken Paratha roll KokabAndCookpad is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook crispy chicken paratha roll kokabandcookpad using 20 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crispy chicken Paratha roll KokabAndCookpad:
  1. Prepare Crispy chicken Paratha roll
  2. Prepare Ingredients for chicken
  3. Take 1/2 kg Chicken legs boneless (cubed)
  4. Get 2 cups Flour
  5. Get 2 tsp Chili powder
  6. Take 1-1/2 tsp Garlic powder
  7. Get Salt 1-1/2 tsp (as ur required)
  8. Take 2 Eggs
  9. Get 1 tsp White pepper
  10. Prepare Oil for frying
  11. Prepare For paratha:
  12. Prepare 1/2 cup Oil
  13. Make ready 3 cups Flour
  14. Prepare 1 cup Mayonnaise
  15. Take 5 tbsp Chili sauce
  16. Make ready 1 tsp Salt
  17. Take 1 tsp Garlic powder
  18. Take 4 tbsp Semolina
  19. Make ready 2 cups Grated cheddar cheese
  20. Prepare For sauce
Steps to make Crispy chicken Paratha roll KokabAndCookpad:
  1. Method - Marinate the chicken in chili powder, garlic powder, salt and white pepper for 1 hour. Mix the egg with ½ cup water now dip the chicken in the egg mix then coat in flour and set aside. - For paratha make the dough with flour and salt and set aside. Now make small round balls. Flatten them, brush with oil and sprinkle semolina on top.
  2. Then roll and flatten again and fry them in oil on both sides for 6 to 8 minutes and set aside. For the sauce mix mayo, chili sauce, cheddar cheese and garlic powder in a bowl and set aside. Now heat oil in a pan add the chicken and cook on medium heat for 6 to 8 minutes. Remove. Now spread sauce in middle of paratha then place chicken and serve.

So that’s going to wrap it up with this special food crispy chicken paratha roll kokabandcookpad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!