Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, jollof rice with pepper soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jollof rice with pepper soup is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Jollof rice with pepper soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
Indomie pepper soup, fish crumps and pineapple juice. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato paste, Scotch bonnet, Onions, Salt, and other spices.
To get started with this particular recipe, we have to prepare a few components. You can cook jollof rice with pepper soup using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice with pepper soup:
- Make ready Rice
- Make ready Cabbage
- Get Green beans
- Make ready Onions
- Take Beef
- Make ready Attaruhu
- Make ready Oil
- Take Maggi
- Prepare Carrot
- Get Black pepper
The Nigerian jollof rice is made with parboiled rice. I saw recipes explaining how to parboil rice No Nigerian would ever cook Jollof rice with palm oil and call it jollof. Just thought you should know. " Roughly chop the tomatoes, red bell pepper and chili. Place them in the food processor and puree.
Steps to make Jollof rice with pepper soup:
- Da farko zakiyi perboiling shinkafarki ki tace ki ajiye shi gefe Sai ki soya jajjagen kayan miyanki
- Idan ya d'an Soyu sai ki dauko wanan perboiled rice din ki juye akai ki aza ruwa k'adan
- Bayan kamar 5mint sai ki saka seasonings dinki dasu cabbage da carrot da kika yanka green beans da albasa ki rage wuta sabida ya turaru da kyau
- Gefe kuma kin d'ora namanki akan wuta kin dan sa kayan kamshi da maggi yana dahuwa
- After like 5min sai ki saka kayan miyanki dasu maggi ki barshi yayi dahu sosai kafin ki sauke
Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Flavorful Jollof Rice is a favorite West African dish that is full of flavor, brown rice cooked with tomatoes, red bell pepper, onion, garlic, ginger. To make jollof rice, wash the brown rice and set aside, I prefer long-grain brown rice because it is healthier than white rice. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
So that’s going to wrap this up for this special food jollof rice with pepper soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
