Fresh chicken leg in bell peppers sauce
Fresh chicken leg in bell peppers sauce

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fresh chicken leg in bell peppers sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fresh chicken leg in bell peppers sauce is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fresh chicken leg in bell peppers sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook fresh chicken leg in bell peppers sauce using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fresh chicken leg in bell peppers sauce:
  1. Make ready 1/2 of Red bell pepper
  2. Take 1/2 of Yellow bell pepper
  3. Take 1/2 onion
  4. Make ready 1 chili 🌶 or scotch bonnet
  5. Make ready 1 table spoon oil
  6. Make ready 1 chicken knorr cube
  7. Prepare to taste Salt
  8. Take 4 fresh soft chicken legs
Steps to make Fresh chicken leg in bell peppers sauce:
  1. Season the chicken legs with 1/2 chicken cube and pinch of salt and cook for 15 minuets. Set aside
  2. Blend bell peppers with 1 chili and half of onion
  3. Heat oil in a sauce pan or wok
  4. Add onion to the oil
  5. Add chicken and add the blend mixture
  6. Season with salt and 1 chicken knorr cube
  7. Cover to cook for 7 minuets
  8. After 7 minuets check if season is needed
  9. If needed add more and continue to cook for another 2 minuets
  10. Done

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