2 Ingredients Banana Pancakes
2 Ingredients Banana Pancakes

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, 2 ingredients banana pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

2 Ingredients Banana Pancakes is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. 2 Ingredients Banana Pancakes is something that I’ve loved my entire life.

These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. Health Benefits - Banana Egg Pancakes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have 2 ingredients banana pancakes using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 2 Ingredients Banana Pancakes:
  1. Take 1 big riped banana
  2. Get 2 eggs
  3. Get 1 little bit of cooking oil (if you use a normal pan)

These banana pancakes are made with only two ingredients, egg and banana, making them gluten free, dairy free and refined sugar-free. How to make banana pancakes with only two ingredients! It's hard to believe that just a banana and a couple of eggs can produce these tasty. Reviews for: Photos of Two-Ingredient Banana Pancakes.

Steps to make 2 Ingredients Banana Pancakes:
  1. Mash the riped banana with the fork and add 2 eggs.Mix them together evenly.It's ok if there's the banana lumps remain.
  2. Coat a little bit of cooking oil in the pan and wait untill the pan becomes hot with medium heat.Lower the heat down to lowest as you possible.Then spoon the mixture about 1 regular spoon (your dining spoon) for a pancake.Place 2-3 of them in the pan and cover the lid.
  3. Wait patiently about 2 mins untill there's some mini dry bubbles pop up on the surface.It's time to flip!! but use your thin coffee spoon or dinner spoon run around the edge first then flip them carefully.Repeat the process but don't forget to re-coat the oil everytime you fry the next pancakes.If you use normal pan.That's my secret tips.
  4. Put them in a pan and enjoy!!.You can add some fruits that you love on top or any toppings.

They contain no sugar, gluten, paleo and dairy which makes them ideal for diabetic patients and lactose intolerant people. With no flour or oil or sugar filled store-bought mixes? That's all you need for this delicious and healthy gluten free start to your day. This banana pancake recipe can be made using just two ingredients meaning it's not only healthy but it's also cheap, quick and easy to make. HINT: Look up… Two ingredients, one perfect pancake!

So that’s going to wrap it up for this exceptional food 2 ingredients banana pancakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!