Yakhni Beef Pulau (Bangladesh)
Yakhni Beef Pulau (Bangladesh)

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, yakhni beef pulau (bangladesh). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Yakhni Beef Pulau (Bangladesh) is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Yakhni Beef Pulau (Bangladesh) is something that I’ve loved my entire life. They’re nice and they look wonderful.

بیف یخنی پلاؤ by cooking with Asifa #beefyakhnipulao, #BeefYakhniPulaoBananeKaTarika, #yakhnipulao, #cookingwithasifa, Pulao. Beef yakhni pulao restaurant style/ Beef pulao/commercial pulao/Chef Rizwan ch. Perfect Beef Biryani with Genuine Spices for Eid (Spicy and Tender). How to make Degi Yakhni Pulao Recipe.

To begin with this particular recipe, we must prepare a few ingredients. You can cook yakhni beef pulau (bangladesh) using 44 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Yakhni Beef Pulau (Bangladesh):
  1. Prepare Masala Bag
  2. Get Coriander
  3. Prepare Cumin
  4. Get Sweet Cumin
  5. Take Black Cumin
  6. Make ready Cardamom
  7. Prepare Black Cardamom
  8. Make ready Cinnamon
  9. Get Cloves
  10. Get Black Pepper
  11. Make ready White Pepper
  12. Make ready Mace
  13. Take Bay Leaf
  14. Make ready Beef Stock (Beef Yakhni)
  15. Prepare Beef (Try to add some Bone as well)
  16. Get Whole Onion
  17. Take Garlic Cloves
  18. Get Ginger
  19. Get Green Chili
  20. Make ready Masala
  21. Take Water
  22. Prepare Rice Section
  23. Make ready Ghee
  24. Prepare sliced onion
  25. Get Cloves
  26. Prepare Cardamom
  27. Prepare Cinnamon
  28. Make ready Black Pepper
  29. Prepare Black Cumin
  30. Take Ginger Paste
  31. Prepare Garlic Paste
  32. Prepare Chopped Tomatoes
  33. Make ready Green Chilli Paste
  34. Take Coriander Powder
  35. Take Salt
  36. Make ready Cooked Meat
  37. Prepare Sour Curd
  38. Make ready Cashew nuts
  39. Take Raisins
  40. Take Green Chilies
  41. Take Beef Stock (the Yakhni we made before)
  42. Take Tamarind juice (water+ Tamarind)
  43. Make ready Basmati Rice (Long aromatic rice) Soak the rice
  44. Make ready Mint Leaves, Almond Nuts, Green Chilies (For Garnishing)

Because beef gives Yakhni Pulao its real taste and aroma however it is also cooked with mutton and chicken. thank you kfoods.com for giving a very marvellous recipe for making yakhni pulau. بیف یخنی پلاؤ by Cooking wth Asifa. Mouth Watering and delicious tasty Beef Pulao by Kitchen With Amna a Step by Step Video Recipe by Amna Quick and Very Easy recipe with Spice. Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala.

Instructions to make Yakhni Beef Pulau (Bangladesh):
  1. Prepare 'Masala Bag' by putting all the ingredients in the "Masala Bag" section into clean cotton is cloth and knot tightly.
  2. Add every ingredient from the "Beef Stock (Beef Yakhni)" section in a pressure cooker. Don't forget to put the 'Masala Bag' in it.
  3. Pressure Cook Till 6/7 whistles
  4. Separate the meats from the stock (Yakhni)
  5. From the "Rice Section" take the first 13 ingredients which are ghee to salt cook for 2/3 Min and add 1 cup beef stock (Yakhni). Cook for 5 min in medium flame.
  6. Add cooked meat, sour curd, cashews, raisins and green chilies. And fry for 10 min.
  7. Add 8 cup beef stock and 1 cup Tamarind juice. Stir and let it boil
  8. Add soaked rice to boiling stock and cook on high flame until the water almost dry's out.
  9. Garnish with Mint Leaves, Almond Nuts, Green Chilies and cover with pan lid.
  10. Put a heavy bottom pan(Tawa) under and cook for 30 min in low flame
  11. Enjoy :) and If you want to see the video, please visit my YouTube channel "Bengali Treats"

Mouth Watering and delicious tasty Beef Pulao by Kitchen With Amna a Step by Step Video Recipe by Amna Quick and Very Easy recipe with Spice. Beef Yakhni Pulao recipe is a special Pakistani rice pilaf that is made with beef, stock, and rice with garam masala. It's comfort food at its best! Beef Yakhni Pulao (today's recipe and my favourite type). There are three steps to making beef yakhni pulao.

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