Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, flourless brownies. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Flourless Brownies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Flourless Brownies is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook flourless brownies using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Flourless Brownies:
- Make ready 1 (14 oz.) canned low-sodium black beans, rinsed and drained
- Take 2 large eggs
- Prepare 1/2 t cocoa powder
- Take 3/4 cup sugar
- Prepare 1/2 t Oil
- Make ready 1 T unsweetened almond milk (or dairy, skim)
- Get 1 t balsamic vinegar
- Prepare 1/2 t baking powder
- Prepare 1/2 t Baking soda
- Get 1/2 t freshly ground coffee or instant coffee
- Prepare 1 cup semisweet chocolate chips, divided
- Make ready Smart Points: 6 Calories: 144
- Prepare FR: 5 g* Carb:26 g* Fiber: 3 g* Protein: 4 g* Sugar:17.5 g Sodium 150mg* Cholesterol: 23g.
Steps to make Flourless Brownies:
- Preheat oven to 350 degrees F. Grease a nonstick 9x9 inch square baking pan with baking spray and line with parchment paper, leaving a 2 inch overhang on all sides.
- Blend the blakbeans, eggs, cocoa powder, sugar, oil, almond milk, balsamic, baking soda, baking powder andcoffee in the blender until smooth and pour into a bowl. Fold in 1/2 cup chocolate chips until combined. Pour the brownie batter into the prepared pan. Sprinkle the remaining chocolate chips evenly over the top of the brownies.
- Bake the brownies until a toothpick comes out clean, about 30-32 minutes. Allow the brownies to cool completely before slicing them into squares.
So that is going to wrap it up for this exceptional food flourless brownies recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
