Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, caramelized onion & bacon mini quiche. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Caramelized onions add mouthwatering flavor to almost any dish. From quiches and pizza, to burgers and grilled cheese sandwiches, this is one ingredient that will take your cooking up to a new level. We'll show you step by step how easy it is to make mouthwatering caramelized onions on your stovetop.
Caramelized onion & bacon mini quiche is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Caramelized onion & bacon mini quiche is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook caramelized onion & bacon mini quiche using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Caramelized onion & bacon mini quiche:
- Prepare 2 sheets shortcrust pastry
- Prepare 2 tsp oil
- Take 1 large chopped onion
- Make ready 125 grams chopped bacon
- Make ready 3 tsp wholegrain mustard
- Prepare 2 eggs
- Take 1/2 cup milk
- Get 1 pinch pepper
Place the onions cut side down on the. Caramelized onions are a great way to cook while you are cooking another thing because they don't require much. I usually start with a tablespoon of bland high-heat oil and. Pile a spoonful of caramelized onions on baguette slices for a quick appetizer.
Steps to make Caramelized onion & bacon mini quiche:
- Heat oil in large pan. Add onion, cover and cook over low-medium heat for 30 minutes, or until golden brown. Don't rush! Then transfer to a bowl to cool.
- Add bacon to the pan and cook until crisp.
- Grease two 12-hole muffin pans.
- Lay pastry on work surface and cut 12 rounds from each with an 8cm cutter.
- Mix bacon with onion, mustard and season with pepper. Place small amount in each tin.
- Beat eggs with milk and pour over the onion and bacon.
- Preheat oven 200°C.
- Bake for 15-20 minutes, or until puffed and golden brown. Then remove from pans and cool on wire racks.
You can also stir a scoop into soups, stir-fries, casseroles, pasta sauces, or braised dishes. They can go on top of pizza, layered onto burgers and sandwiches, or added to salads. Stir in vinegar and brown sugar. Delicious piled into burgers, cheese toasties or served alongside a cheeseboard. They work well in a simple pasta dish with pine nuts and kale or broccoli.
So that is going to wrap it up for this exceptional food caramelized onion & bacon mini quiche recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
