Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bhunaa chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bhunaa chicken is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Bhunaa chicken is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have bhunaa chicken using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bhunaa chicken:
- Get 4 chicken legs
- Get 2 medium onions
- Prepare 2 tomatoes
- Make ready 7-8 garlic cloves
- Get 1 inch ginger
- Get to taste Salt
- Make ready 1 tsp Gram flour
- Make ready 1/2 cup thick curd
- Prepare 2 tsp garam masala
- Get 1 tsp Black pepper powder
- Make ready 2 tsp kashmiri lal mirch
- Prepare 2 pieces coal for smoke
- Take 4 tbsp oil or ghee
- Prepare 2 green chillies
- Get 1 clove
- Take 2 cardamom
- Get 1 bay leaf
Steps to make Bhunaa chicken:
- Marinate chicken with thick curd kashmiri red chilli powder,salt,and 1tsp lemon juice.
- Take a pan put oil let it heat then add bayleaf,cloves, and diced onions when it turns to light brown colur add crushed garlic,ginger and saute it until golden brown colur switch of the gas.take this masala in a mixer blend it with few drops of water.
- Again take a pan put tat masala onto pan add salt and stir it for 2minutes and now add marinated chicken cook it on high flame for 5 to 6 minutes now add tomato puree stir it cook it for 10 minutes on medium flame.now crush the cardamom with a rolling pin or u can use cardamom powder also after 10 minutes sprinkle tat cardamom on the top at this stage ur chicken z cooked and u can see the gravy z leaving oil at the corners switch off the gas.
- Take a piece of coal put it on a gas stove for 6 to 7nminutes untill u can see it's flamy colur take a small katori place it in yge center of ur chicken pan place ur coal there and a piece of clove drizzle 1tsp ghee on the top of the coal immediately cover ur pan with the lid let it close for 4 to 5 minutes now open it remove the katori garnish it with onions and coriander enjoy delicious chicken legs🐔🍗🍗
So that’s going to wrap this up for this exceptional food bhunaa chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
