Baked chicken drumsticks
Baked chicken drumsticks

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, baked chicken drumsticks. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked chicken drumsticks is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Baked chicken drumsticks is something that I’ve loved my entire life. They’re fine and they look wonderful.

My baked chicken drumsticks recipe is simple enough that anyone can do this and it creates juicy chicken, crispy skin, and it's all perfectly seasoned! You're going to love this one. The only time we really think about eating chicken drumsticks is when we roast a whole chicken. We forget to cook them on their own sometimes, but with this simple baked recipe, we're about to start!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked chicken drumsticks using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked chicken drumsticks:
  1. Get 5-6 chicken drumsticks or legs
  2. Prepare 1 tbsp ginger garlic paste
  3. Make ready 3-4 tbsp thick curd
  4. Get 1 tsp salt or to taste
  5. Get 1/2 tsp degi lal mirch (optional)
  6. Make ready 1/2 tsp dhaniya powder
  7. Get 1/2 tsp jeera powder
  8. Make ready 3-4 tbsp green coriander chopped
  9. Prepare Some melted butter

These simple and flavorful baked chicken drumsticks make the perfect last-minute dinner. Coated in a lightly spiced seasoning and baked in the oven until crispy. Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat. My family goes crazy for these baked chicken legs!

Instructions to make Baked chicken drumsticks:
  1. Wash and clean the chicken drumsticks nicely.
  2. Make 2 small slits on each chicken drumstick. Now add the chicken and all other ingredients to a big bowl. Marinade minimum for 40 minutes. I normally keep it for marination in the morning and prepare around onion or evening sometimes.
  3. Preheat the oven to 150 degree Celsius. Spread a foil on a baking tray and grease it with some melted butter. Arrange the chicken on the foiled tray.
  4. Bake for 30 minutes. After 30 minutes turn the sides and bake again for 20 minutes. So it's a total baking time of 50 minutes. Both the elements of the oven should be on.
  5. Rub some melted butter on the chicken if you want. Serve hot with some ranch dressing.

Baked chicken drumsticks (aka, baked chicken legs) are a simple and crazy delicious main dish that you will want to eat on repeat. My family goes crazy for these baked chicken legs! This baked Chicken Drumsticks recipe is one of those gems that you're going to want to keep in your back pocket. Here's why you're going to love it and make it over and over again Chicken drumsticks, dipped first in a mayo mustard mixture, then in dry breadcrumbs with chives, then oven baked. What's there not to love about chicken drumsticks?

So that’s going to wrap this up for this special food baked chicken drumsticks recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!