Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, caribbean jerk chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Caribbean Jerk Chicken is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Caribbean Jerk Chicken is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook caribbean jerk chicken using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean Jerk Chicken:
- Get 1 White Onion
- Prepare 4 Spring Onions
- Prepare 1 1/2 Tablespoons Dried Thyme
- Take 1 1/2 Tablespoons Ginger
- Take 8 Garlic Cloves
- Prepare 1/4 Tablespoon Cinnamon Powder
- Take 1 Tablespoon All Spice Powder
- Get 1 Tablespoon White Pepper
- Take 1 Tablespoon Brown Sugar
- Make ready 1 Tablespoon Honey
- Prepare 2 Tablespoons Soy Sauce
- Take 1 Chicken Stock Cube
- Prepare Chillies (preferably scotch bonnet) as desired
- Get Splash Worcestershire Sauce
- Make ready Splash Dark Soy Sauce
- Take 1 kg Chicken Thighs/Wings/Legs
Steps to make Caribbean Jerk Chicken:
- Add all of the Ingredients (apart from the chicken) into a blender and blend until it creates a pourable paste consistency.
- Wash your chicken in water and lemon or water and vinegar. Dab it dry with a paper towel and place into 1-2 freezer bags.
- Pour the marinade into the freezer bags and remove as much air as possible before sealing it. Make sure that all of the chicken is coated with the marinade then place into your fridge for a minimum of 1 hour or store in your freezer for future use.
- Preheat your oven to 150°C and prepare an oven safe dish.
- Place your chicken in your oven dish in a single layer and cook in the oven for 1 hr 30 minutes or until cooked throughout. Make sure to turn your chicken half way through cooking.
- Enjoy with sides of your choice. You can adjust the sweetness of the jerk marinade by adding more/less sugar and honey. You can adjust the spice by adding more/less chillies.
So that is going to wrap this up for this exceptional food caribbean jerk chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
