Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, best ever macaroni and cheese (gluton free modifications included). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Best Ever Macaroni and Cheese (gluton free modifications included) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Best Ever Macaroni and Cheese (gluton free modifications included) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have best ever macaroni and cheese (gluton free modifications included) using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Best Ever Macaroni and Cheese (gluton free modifications included):
- Make ready 2 cup pasta - brown rice pasta for gluton free
- Prepare 1 1/2 tbsp butter
- Get 1/2 tsp garlic powder
- Make ready 1/4 tsp dry mustard
- Take 1/4 tsp onion powder
- Prepare 1 salt and pepper
- Make ready 2 tbsp flour (brown rice flour for gluton free)
- Make ready 1 1/2 cup milk
- Take 1 1/2 cup grated cheddar or mozarella cheese (your choice of cheese)
Instructions to make Best Ever Macaroni and Cheese (gluton free modifications included):
- in a saucepan, melt butter.
- add all of the spices and flour to melted butter. It will bubble. Add milk and whisk to make a smooth sauce to your desired thickness.
- remove from heat, allowing to cool slightly. Then add grated cheese and stir to melt in. (if the sauce is too hot, your cheese will go stringy)
- add cooked noodles and enjoy!
- for a yummy variation, cook 1 pound of ground beef and 1 1/2 cups of cooked broccoli and add it to the mix!
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