Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, raspberry and coconut blondies (dairy free!) π₯₯π. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Raspberry and Coconut Blondies (dairy free!) π₯₯π is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Raspberry and Coconut Blondies (dairy free!) π₯₯π is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook raspberry and coconut blondies (dairy free!) π₯₯π using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Raspberry and Coconut Blondies (dairy free!) π₯₯π:
- Make ready Vegan Butter (or coconut oil)
- Get Golden Caster Sugar
- Make ready Plain Flour
- Prepare Desiccated Coconut
- Take Caster Sugar
- Take Medium Eggs
- Prepare Vanilla Extract
- Get Baking Powder
- Take Raspberries
- Take Salt
Steps to make Raspberry and Coconut Blondies (dairy free!) π₯₯π:
- Cream the butter and sugar together. Beat in the eggs 1 by 1, make sure they are well combined before adding the next.
- Grease and line a baking tray (20cm by 30cm). Preheat the oven to 180c (gas mark 4).
- Add the vanilla extract to the sugar and eggs. Then sift in the flower and baking powder with a pinch of salt.
- Mix in the coconut and raspberries. Pour the batter into the baking tray. Bake for 30- 35 minutes, until the blondies are golden brown and cooked in the middle. Leave to cool in the tray before cutting and serving.
So that’s going to wrap this up with this exceptional food raspberry and coconut blondies (dairy free!) π₯₯π recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!