Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, curry potato chicken legs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Curry Potato Chicken Legs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Curry Potato Chicken Legs is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have curry potato chicken legs using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Curry Potato Chicken Legs:
- Make ready 4 chicken legs (cut into small pieces)
- Get 2 potatoes (cut into small cubes)
- Prepare 1/2 cup coconut milk
- Get 1 red onion (cut into small cubes)
- Prepare 3 garlic gloves (minced)
- Make ready 1/4 cup curry powder
- Make ready 3 star anises
Instructions to make Curry Potato Chicken Legs:
- In a wok, add oil and chicken. Cook until 70% done. Set aside.
- In the same wok, heat up oil. Add garlic, onions, star anises in. Then add curry powder in.
- Add potatoes in and cook for a few mins. Then add water enough to submerge potatoes. Cook for another few more mins until the potatoes are half cooked.
- Add chicken back in the wok, add more water to submerge most of the chicken. Turn the heat up, turn to low heat once it's boiling. Cover the lid and cook for another 20 mins.
- Once done, add coconut milk in, cook for another 5 mins.
- Add corianders on top and serve
So that’s going to wrap it up with this exceptional food curry potato chicken legs recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
