Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, garbanzo mini lettuce wraps. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Garbanzo Mini Lettuce Wraps is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Garbanzo Mini Lettuce Wraps is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have garbanzo mini lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garbanzo Mini Lettuce Wraps:
- Make ready 1 can cooked garbanzo beans (15 oz.)
- Prepare 1/4 cup chopped cilantro
- Make ready 1/4 medium red onion (chopped)
- Make ready 1 tbsp lemon or lime juice (whatever you have). It's more or less the juice of half of a lemon/lime
- Prepare 1 Salt & pepper - to taste
- Prepare 1 tbsp extra virgin olive oil
- Make ready 6 large romaine lettuce leaves.. use more or less depending on how many wraps you want
- Make ready 1 tbsp cilantro pesto (optional)
Steps to make Garbanzo Mini Lettuce Wraps:
- Drain & rinse the garbanzo beans
- Throw all of the ingredients (except for the lettuce leaves, obviously) into a large bowl or something where it won't make a mess
- Using a potato masher or whatever you can find if you don't have one, get creative, smash the mixture until you don't see any more round garbanzos around.
- Put some of the mixture into one of the lettuce leaves but don't put too much in, otherwise it wont wrap up well. Place it towards the wider part of the leaf. The garbanzos should be in a sort of parallel line with the stem of the leaf.
- Wrap it up - Fold the sides where the garbanzos are inwards so that it covers some of them. Then, gently, roll the rest of the leaf following the stem line. Be careful when wrapping it, the leaves can break easily.
- optional - If you want to want to try it with the cilantro pesto (which I highly recommend you do), I used the one from this recipe.. just but a bit all around the leaf before wrapping it up: http://thugkitchen.com/post/46773308203/im-so-tired-of-mother-fuckers-asking-where-do
So that is going to wrap it up for this exceptional food garbanzo mini lettuce wraps recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
