Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, diy chocolate chip cookies. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.
DIY Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. DIY Chocolate Chip Cookies is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have diy chocolate chip cookies using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make DIY Chocolate Chip Cookies:
- Prepare 1 cup butter
- Take 3/4 cup granulated sugar
- Make ready 2 eggs
- Make ready 2 1/4 cup all purpose flour
- Prepare 1 tsp baking soda
- Take 1/2 tsp salt
- Prepare 2 cup chocolate chips
The Best Chocolate Chip Cookie Recipe: Ingredients & Substitutions. The only ingredient I feel confident that can be changed up is the mix-ins. Chocolate chips, sprinkles, peanut butter chips, etc. DO NOT change anything else in this recipe.
Instructions to make DIY Chocolate Chip Cookies:
- Preheat oven to 375°
- Prepare baking sheet with parchment paper or use cooking spray as substitute
- Cream eggs and butter together
- Add eggs
- Pour vanilla extract
- Mix in dry ingredients into wet ingredients
- Fold or mix in chocolate chips
- Bake for 8-11 minutes or until golden brown
- Let cookies cool for 5 minutes before serving
This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty. They lose some of their crispness overnight, becoming softer. In a small bowl, whisk together flour and baking soda; set aside. This is a classic tried and true chocolate chip cookie recipe that you will make again and again! These Chocolate Chip Cookies are a traditional cookie that melts in your mouth with every bite.
So that is going to wrap it up for this exceptional food diy chocolate chip cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
