Vegetable Beef Soup
Vegetable Beef Soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetable beef soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.

Vegetable Beef Soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vegetable Beef Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetable beef soup using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegetable Beef Soup:
  1. Take 1 lb hamburger, ground round or chuck
  2. Take 1 onion, chopped
  3. Prepare 2 can diced tomatoes
  4. Make ready 1 can whole tomatoes
  5. Take 1 packages frozen mixed vegetables
  6. Get 4 potatoes, diced in small chunks or medium slices ( can use can potatoes )
  7. Take 2 can beef broth, or 2 beef bouillon cubes
  8. Take salt and pepper
  9. Prepare celery or celery seed (optional)
  10. Get 1 tomato juice if more liquid is needed

The thing that sets this beef soup recipe apart from the rest is the broth. It's slightly thickened so it's more like a thinnish gravy. It's infused with herb flavour and also gets an extra depth of flavour from the secret ingredient: red wine. Ground beef is simmered with diced red potatoes, corn, green beans and carrots in tomato-vegetable juice cocktail in this easy soup.

Instructions to make Vegetable Beef Soup:
  1. Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
  2. When beef if fully cooked, drain off excess fat.
  3. Add beef and onions back to large pot of dutch oven.
  4. Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
  5. Heat on medium until slow boil, then reduce heat to low and simmer.
  6. I usually simmer mine an hour or so to let flavors blend, stirring occationally.
  7. You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
  8. I love this with cornbread or crackers.
  9. If it is not juicy enough, just add tomato juice, broth or water

Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights? This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink, breaking meat into crumbles; drain. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth. A hearty one pot meal that's perfect for a cold night!

So that is going to wrap it up with this exceptional food vegetable beef soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!