Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, pretzel! (double the recipe for 2 pretzels). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Caramel and chocolate dipped pretzel rods, encrusted in chopped pistachio nuts are easy to make. The combination of sweet and salty is sublime. Traditional pretzel recipes require a lot of waiting and work! I used to make it at friends houses all the time, and when I would make it at home I'd need to make a double batch - or even more - because by the time they.
Pretzel! (double the recipe for 2 pretzels) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Pretzel! (double the recipe for 2 pretzels) is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pretzel! (double the recipe for 2 pretzels) using 12 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Pretzel! (double the recipe for 2 pretzels):
- Make ready 1/4 tsp White Sugar
- Get 1/4 tsp Self-Rising Yeast (you can use any, but best results for this)
- Make ready 1 tbs Hot Water (120`F)
- Prepare Pinch Salt
- Make ready 1/4 cup Bread Flour
- Get 1/4 tsp Honey (any kind is fine)
- Get Egg (do not double with recipe)
- Get ~~~~optional toppings ~~~~
- Prepare garlic powder
- Prepare cheddar cheese
- Take crystalized salt
- Make ready cinnamon sugar
This greek yogurt pretzels recipe uses self rising flour which you can buy pre-made or make yourself. Knead the dough on a floured surface and divide into two equal parts. Brush the pretzels with egg wash and sprinkle with salt. Return them to the parchment paper using a wide slotted spoon.
Steps to make Pretzel! (double the recipe for 2 pretzels):
- Preheat oven to 350'F
- In a small cup, add heated 120'F water
- Add sugar and yeast together into a small bowl
- Add hot water to sugar and yeast
- Stir for 10 sec. then let time to activate for about 3-5 min.
- Add flour to the bowl and mix
- Add honey and salt to the mixture
- Place some flour on the counter and roll out the dough
- If dough is sticky, add flour. If dough is too dry, add water
- Shape into desired form (letter, heart, circle, etc)
- Bring out cookie sheet and place on pan
- Be sure to add toppings AFTER placing the cookie sheet!
- Whisk egg yolk in small bowl, then brush it on the top of Pretzel
- Cook 8-10 Minutes!
Brush the pretzels with egg wash and sprinkle with salt. Return them to the parchment paper using a wide slotted spoon. Mix egg with a splash of water This is my third try at reviewing this recipe, so I'll keep it short: I didn't make the cheese dip, absolutely love the pretzels and will definitely make them again. This recipe has a warm, buttery, salty exterior and is delicious by itself Just a few simple ingredients is all you need to make Homemade Soft Pretzels. Double-Crusted Chocolate Covered Sweet Surprise Cheesecake.
So that’s going to wrap this up with this exceptional food pretzel! (double the recipe for 2 pretzels) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!