Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, popcorn chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Popcorn Chicken is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Popcorn Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook popcorn chicken using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Popcorn Chicken:
- Make ready 500 g Chicken Tenderloin OR Breast Fillet
- Take Salt *generous amout
- Prepare 4 tablespoons Plain Flour
- Prepare 1 large Egg *lightly whisked
- Take 1/2 cup Bread Crumbs *fine type preferred but ‘Panko’ is fine
- Get Oil for frying
- Prepare Spice Mix
- Take 1 teaspoon Onion Powder
- Take 1 teaspoon Garlic Powder
- Get 1/4 teaspoon Ground Black Pepper
- Make ready Additional Spices & Herbs
- Make ready *e.g. Ground Ginger, Ground Paprika, Mustard Powder, Ground Coriander Seeds, Ground Cumin, Dried Oregano, Dried Thyme, Dried Basil, etc
Steps to make Popcorn Chicken:
- Mix a variety of Spices and Dried Herbs to make 1 tablespoon Spice Mix.
- Heat Oil in a heavy-based saucepan to 180°C.
- Cut Chicken Tenderloin OR Breast Fillet into small bite-size pieces, season with Salt and Spice Mix.
- Coat with Plain Flour, dip into whisked Egg, then coat with Bread Crumbs. Fry for a few minutes or until golden and crispy. Take them out and lay them on a rack or paper towel to drain the excess oil.
- Serve hot or warm while they are crunchy.
So that is going to wrap it up for this special food popcorn chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!