Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, low-calorie but fluffy tofu hamburger. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Low-Calorie But Fluffy Tofu Hamburger is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Low-Calorie But Fluffy Tofu Hamburger is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have low-calorie but fluffy tofu hamburger using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Low-Calorie But Fluffy Tofu Hamburger:
- Take 400 grams Tofu (firm)
- Get 200 grams Ground chicken
- Prepare 1 Egg
- Take 1 Salt and pepper
Instructions to make Low-Calorie But Fluffy Tofu Hamburger:
- Press and drain off the excess moisture from the tofu well, and mix with the rest of the ingredients thoroughly. When the mixture is evenly mixed, it's ready!
- Divide into four equal parts and form into patties by gently tossing the formed mixture lightly between both hands. Pan fry the formed patties on both sides until browned. Remember to lid the pan.
- It's done in no time. It's great with grated daikon radish and ponzu sauce, or with julienned shiso leaves scattered on top.
So that is going to wrap this up for this exceptional food low-calorie but fluffy tofu hamburger recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
