Homemade mac n cheese
Homemade mac n cheese

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade mac n cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade mac n cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Homemade mac n cheese is something which I have loved my whole life. They’re fine and they look fantastic.

This easy mac and cheese recipe is super fast-paced once you start cooking, so it's important to have all the ingredients measured and ready to go! This homemade mac and cheese sauce starts with a roux. It's a mixture of fat (usually butter) and flour that is used to create thick sauces.

To get started with this recipe, we must first prepare a few components. You can cook homemade mac n cheese using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Homemade mac n cheese:
  1. Make ready 1 big block of velveeta cheese
  2. Get 1 cup bag of shredded velveeta cheese
  3. Make ready 1/2 cup milk
  4. Prepare l lb of elbow noodles

Cook macaroni according to the package directions. Homemade Mac'n'Cheese: Everybody can't resist Mac and Cheese. especially if it's gooey, warm, and soft. It's great on sunny or rainy days, cold and warm. Ingredients: -Velveeta cheese - Be sure to have along box on hand! -Elbow Maccaroni - any size will do, but best results is medium sized elbows.

Instructions to make Homemade mac n cheese:
  1. Grease a 9 Ɨ13 baking pan
  2. Make elbow noodles according to instructions
  3. Cut block of velveeta cheese into cubes
  4. In a 4qt pot put the 1/2 cup of milk bring to boil
  5. Slowly add cubes little bits at a time keep stirring so cheese doesn't stick to pot do this until all cheese cubes are melted
  6. Drain noodles put in baking dish take melted cheese n stir through the noodles until well blended
  7. Take a few handfuls of Shredded cheese and mix through add rest to top
  8. Bake at 350 for bout 10- 20 mins until cheese on top is melted

This baked mac and cheese is a family favorite recipe, loved by both children and adults. It uses a combination of cheeses, layered in the dish as well as melted into a rich and creamy cheese sauce, for the Baked mac and cheese. It's nearly the universal comfort food, and there are SO many variations! My mother was a bit of a rebel with her macaroni and cheese in that she didn't believe in making a roux. When my brother and I were kids, we didn't like any "stuff" in our mac n' cheese.

So that’s going to wrap this up for this special food homemade mac n cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!