Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, spicy vegetable 8 qt crock pot soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Spicy Vegetable 8 QT Crock Pot Soup is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Spicy Vegetable 8 QT Crock Pot Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy vegetable 8 qt crock pot soup using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spicy Vegetable 8 QT Crock Pot Soup:
- Take 86 oz beef broth
- Get 1 can peas
- Prepare 1 can green beans
- Get 1 1/2 cup fresh onion
- Prepare 2 cup fresh red pepper
- Get 1 1/2 cup fresh celery
- Take 2 cup fresh tomatoes
- Get 2 cup fresh carrots
- Get 2 cup water
- Make ready 4 large russet potatoes
- Prepare 2 tsp ground cumin
- Take 4 clove fresh garlic
- Get 2 tsp Italian seasoning
- Get 1 1/2 tsp crushed red pepper
- Make ready 2 tsp chili powder
- Prepare 1 1/2 tsp ground black pepper
- Make ready 1 1/2 tsp salt
Set the Instant Pot on Sauté. Add the oil, onion, celery, and garlic. If you have a slow cooker or a Crock-pot, you understand how it is an amazing tool to save you you time, energy, stress and money. And if you not yet own one, you should absolutely.
Steps to make Spicy Vegetable 8 QT Crock Pot Soup:
- Add water and beef broth to crock pot
- Add peas and green beans
- Chop celery, onion, pepper, tomatoes, carrots. Add to crock pot.
- Cut potatoes to be 1/2 in to an inch cubes. Add to crock pot.
- Using a garlic press add garlic
- Add rest of seasonings.
- Stir everything in your pot making sure to mix all vegetables up. Italian seasoning will mostly stay at the top of the pot. If pot is not full add more water.
- Cook on high for 4 hours or on low for 6 hours. Every couple hours stir and check your potatoes. If they seem to be cooking too fast on high turn down to low.
Dump all ingredients in the the pot in the morning, and go do your thing. Peel a whole head of garlic. Place cloves in a small oven-safe dish and drizzle with olive oil. Add salt and pepper to the soup to taste. Tastes even better the second day and freezes well too!
So that’s going to wrap it up for this special food spicy vegetable 8 qt crock pot soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
