Crock-Pot Classic Lasagna
Crock-Pot Classic Lasagna

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, crock-pot classic lasagna. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crock-Pot Classic Lasagna is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Crock-Pot Classic Lasagna is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook crock-pot classic lasagna using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Classic Lasagna:
  1. Make ready 1 lb ground beef (or with half/half Italian sausage)
  2. Make ready 1 onion (chopped)
  3. Get 3-5 cloves garlic (minced)
  4. Take 2 (24 oz) cans seasoned spaghetti sauce
  5. Take 2 cups ricotta cheese
  6. Prepare 1/4 cup parmesan
  7. Make ready 2 1/2 cups mozzarella cheese
  8. Take 1 egg
  9. Get lasagna noodles
  10. Get salt&pepper
Instructions to make Crock-Pot Classic Lasagna:
  1. Start with meat sauce. Saute onions til translucent. Add meat, brown. Drain. Add garlic, continue to cook for 30 seconds. Add tomato sauce, simmer on low with lid askew for 2 hours.
  2. Meanwhile, mix ricotta, egg, parmesan, and 1/2 cup mozzarella.
  3. In Crock-Pot, add a thin layer of sauce to the bottom. Layer with noodles, ricotta mixture, meat sauce and mozzarella. Add another layer. Finish with noodles, sauce, and mozzarella.
  4. Cook low for 4 hours
  5. Tips: For chunkier sauce, add diced tomatoes last 30 mins of sauce simmering. For creamier cheese layer, add cream cheese to ricotta mixture.

So that is going to wrap it up for this exceptional food crock-pot classic lasagna recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!