Cheesy cheesy tater tot casserole
Cheesy cheesy tater tot casserole

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cheesy cheesy tater tot casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheesy cheesy tater tot casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Cheesy cheesy tater tot casserole is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy cheesy tater tot casserole using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy cheesy tater tot casserole:
  1. Prepare 1 lb ground beef
  2. Prepare 1 medium onion chopped
  3. Prepare 3 clove of garlic minced
  4. Make ready 1/2 tsp of each salt pepper garlic powder n onion powder
  5. Prepare 1 packages Schwans cheesy taters
  6. Take 2 can of mushroom soup
  7. Make ready 1 can of cream of chicken soup
  8. Take 1 tbsp milk
  9. Take 4 cup of cheese. I used mozarella n taco cheese
Instructions to make Cheesy cheesy tater tot casserole:
  1. Preheat oven at 350°
  2. Brown ur ground beef. Drain off fat.
  3. Return to pan. Add garlic onion n seasonings. Then add the soups n stir. Add milk n stir.
  4. Place cheesy taters on bottom of a 13x9 pan.Add 2cups of cheese. Add the meat mixture. Add remaining cheese. U can cut cheese in half but I'm a cheese lover.
  5. Bake for bout n hr.
  6. Enjoy.

So that’s going to wrap it up with this exceptional food cheesy cheesy tater tot casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!