Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, just mix and bake lemon yogurt cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Just Mix and Bake Lemon Yogurt Cake is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Just Mix and Bake Lemon Yogurt Cake is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook just mix and bake lemon yogurt cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Just Mix and Bake Lemon Yogurt Cake:
- Prepare 100 grams Cake flour
- Make ready 1 tsp Baking powder
- Prepare 80 grams Plain yogurt (no need to strain)
- Make ready 80 grams Sugar
- Make ready 3 tbsp Vegetable oil
- Take 1 Egg
- Take 1 tbsp Lemon juice
Instructions to make Just Mix and Bake Lemon Yogurt Cake:
- Assemble the ingredients.
- Sift together the flour and baking powder. Set aside.
- In another bowl, whisk together the yogurt and sugar.
- Mix in the beaten egg. Add the lemon juice and mix with a whisk.
- Add the sifted ingredients from Step 2 and fold with a rubber spatula.
- Pour batter into a pan lined with baking paper.
- Bake in an oven preheated to 170°F Celsius. (If you put foil on top midway through, it won't burn.) When a toothpick or skewer inserted into the center comes out clean, it's done.
So that’s going to wrap it up for this exceptional food just mix and bake lemon yogurt cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
