Buffalo Popcorn Chicken
Buffalo Popcorn Chicken

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, buffalo popcorn chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Buffalo Popcorn Chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Buffalo Popcorn Chicken is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook buffalo popcorn chicken using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buffalo Popcorn Chicken:
  1. Take all-purpose flour
  2. Make ready salt - pepper to taste
  3. Make ready plain bread crumbs
  4. Get panko bread crumbs
  5. Take franks buffalo wing sause
  6. Get -4 boneless - skinless chicken breasts
  7. Prepare eggs plus 1 Tbsp water
Instructions to make Buffalo Popcorn Chicken:
  1. Preheat oven to 425º. Spray a large baking sheet with cooking spray. Pound chicken breasts to 1/2" thickness. Chop into 1/2" pieces.
  2. Add flour -salt , pepper to a small bowl. Stir to combine. Whisk together eggs , water in a second bowl. Combine bread crumbs & panko in a third bowl. Stir to combine.place buffalo sause in a 4th bowl.
  3. Toss chicken pieces in flour mixture. Then dip them in the egg wash. Toss them in the bread crumbs.lastly dip chicken pieces in buffalo sause & place 1-2 " apart.on baking sheet. Spray with cooking spray.
  4. Bake chicken bites 15-20 minutes. Until chicken is cooked through. And outside is crispy.Serve with blue cheese for dipping.

So that’s going to wrap it up for this special food buffalo popcorn chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!