Popcorn Prawns
Popcorn Prawns

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, popcorn prawns. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Popcorn Prawns is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Popcorn Prawns is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook popcorn prawns using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Popcorn Prawns:
  1. Get 250 g peeled small Prawns (Shrimps)
  2. Prepare Salt & White Pepper
  3. Take 1-2 teaspoons Onion Powder *optional but recommended
  4. Get 2-3 tablespoons Plain Flour
  5. Get 1 Egg *lightly whisked
  6. Get 1/2 cup Bread Crumbs *fine type preferred but ‘Panko’ is OK
  7. Prepare Oil for frying
  8. Take Aurora Dipping Sauce
  9. Take 2 tablespoons Japanese Mayonnaise
  10. Take 1 tablespoon Tomato Ketchup
  11. Get 1 tablespoon finely chopped Red Onion
  12. Get 1/2 teaspoon Worcestershire Sauce (Lea & Perrins)
  13. Take 1/2 teaspoon Lemon Juice OR Vinegar
  14. Make ready Tabasco OR Chilli Sauce as required
Instructions to make Popcorn Prawns:
  1. Heat Oil in a heavy-based saucepan to 170°C to 180°C. To make Aurora Dipping Sauce, combine all the ingredients.
  2. Clean small Prawns (OR Shrimps), pat dry with paper towel, season with Salt and Pepper, and sprinkle with Onion Powder.
  3. Coat with Plain Flour, dip into whisked Egg, then coat with Bread Crumbs. Fry for 1 to 2 minutes or until lightly golden and crispy. Take them out and lay them on a rack to drain the excess oil.
  4. Serve hot or warm, with Aurora Dipping Sauce. Crunch! Crunch!

So that’s going to wrap this up for this special food popcorn prawns recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!