Japanese Chicken Wings
Japanese Chicken Wings

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, japanese chicken wings. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Japanese Chicken Wings is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Japanese Chicken Wings is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have japanese chicken wings using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Chicken Wings:
  1. Get 1 lb chicken wings
  2. Get 1 cup all-purpose flour
  3. Prepare 1 egg
  4. Make ready 1 cup butter
  5. Make ready Sauce
  6. Prepare 3 tbsp soya sauce
  7. Prepare 3 tbsp water
  8. Make ready dash salt
  9. Take 1/2 cup white vinegar
  10. Make ready 3/4 cup sugar
Steps to make Japanese Chicken Wings:
  1. Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes).
  2. Mix sauce in roaster, then add the chicken.
  3. Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes.

So that is going to wrap this up for this special food japanese chicken wings recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!