Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cheesey meaty egg pie. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cheesey Meaty Egg Pie is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cheesey Meaty Egg Pie is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesey meaty egg pie using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesey Meaty Egg Pie:
- Take 3 eggs
- Make ready 1/4 turkey sausage
- Get 1 some velveeta
- Get 1 just enough milk to cover the velveeta halfway
Instructions to make Cheesey Meaty Egg Pie:
- Chop the turkey sausage about a half inch and then into fourths after that. Fry them up until darker in a greesed pan.
- Start melting Velveeta with milk in a small pot. Not too hot or you'll lose more Velveeta stuck to the pot.
- Crack your eggs, whisk them up adding what you normally like.( For me its a bit of onion powder and garlic powder.)
- Allow your eggs to mostly cook through before flipping. Then cook it just enough so its not runny but not dark.
- Take everything off the heat (if you haven't already) and add everything together!
So that’s going to wrap this up for this special food cheesey meaty egg pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
