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Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spinach and bacon salad with bruschetta. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spinach and bacon salad with bruschetta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Spinach and bacon salad with bruschetta is something which I have loved my entire life. They’re nice and they look wonderful.

Spinach and bacon salad with bruschetta step by step. Remove from pan and set aside but save the grease. In the same pan as the bacon was cooked in saute walnuts, shallot, and garlic.

To begin with this recipe, we have to first prepare a few ingredients. You can have spinach and bacon salad with bruschetta using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and bacon salad with bruschetta:

1. Get spinach and bacon salad
2. Prepare 6 slice bacon, diced
3. Make ready 1 shallot, diced
4. Make ready 1 tsp minced garlic
5. Make ready 1 cup chopped walnuts
6. Prepare 1 cup white wine vinegar
7. Prepare black pepper
8. Prepare 1 packages baby spinach
9. Get bruschetta
10. Prepare 5 roma tomatos
11. Take 1 onion, chopped
12. Prepare 1/2 cup basil, minced
13. Take 1/2 cup white wine vinegar
14. Get 2 tbsp olive oil, extra virgin
15. Prepare salt and pepper
16. Take 1 tbsp minced garlic
17. Prepare garlic toast
18. Take 1 loaf bread
19. Make ready 1/2 stick unsalted butter
20. Make ready 1/2 tbsp minced garlic

Remove from pan and set aside but save the grease. In the same pan as the bacon was cooked in saute walnuts, shallot, and garlic. Add white wine vinegar and pepper to pan and stir. A hot bacon dressing takes this spinach cobb salad into cozy, comfort food territory.

Steps to make Spinach and bacon salad with bruschetta:

1. Render bacon in large skillet. Remove from pan and set aside but save the grease.
2. In the same pan as the bacon was cooked in saute walnuts, shallot, and garlic.
3. Add white wine vinegar and pepper to pan and stir. Remove from heat.
4. Toss spinach into pan and let residual heat wilt it as you coat it in the bacon drippings dressing, add back in the bacon as you toss.
5. Mix ingredients for bruschetta in a large mixing bowl.
6. Melt butter with garlic in microwave. Brush onto sliced bread and toast in a pan.
7. Serve with bruschetta atop garlic toast next to the spinach and bacon salad.

Watch Rach show you how to make it. GET THE RECIPE: Rach's Spinach Cobb Salad Scores With A Hot Bacon Dressing Heat Spinach and Potato Salad with Bacon French dressing, that is proper, Bacon French dressing! That is the proper summer season aspect. On four metal or soaked wooden skewers, thread shrimp. Remove the stems from the spinach and wash, drain and pat dry thoroughly.

So that’s going to wrap it up for this special food spinach and bacon salad with bruschetta recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!