Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, japanese egg sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Japanese Egg Sandwich is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Japanese Egg Sandwich is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have japanese egg sandwich using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Japanese Egg Sandwich:
- Make ready 6 slices bread
- Prepare 2 hard boiled eggs
- Make ready 2 tbsp Japanese mayonnaise (regular mayo would work as well, but you might want to decrease the amount of salt later)
- Get 1/4 tsp salt
- Make ready Dash black pepper
Instructions to make Japanese Egg Sandwich:
- Peel the eggs. Mash with mayo, salt, and black pepper. I just use a regular fork.
- Spread evenly on a slice of bread. Cover it with another bread.
- You can shape it or just cut them to smaller pieces. Enjoy!
So that’s going to wrap this up for this special food japanese egg sandwich recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
