Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, strawberry cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Strawberry cake is a cake that uses strawberry as a primary ingredient. Strawberries may be used in the cake batter, atop cakes and in a strawberry cake's frosting. Some are served chilled or partially frozen, and they are sometimes served as a Valentine's Day dish. Strawberry Cake Recipe: How to Make Strawberry Cake by Cookies Cupcakes and Cardio.
Strawberry cake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Strawberry cake is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have strawberry cake using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry cake:
- Prepare 2 cup flour
- Make ready 2 cup fine grind sugar
- Make ready 3/4 cup hersheys cocoa powder
- Make ready 1 and 1/2 tsp baking powder
- Take 1 and 1/2 tsp baking soda
- Get 1 tsp salt
- Get 2 tsp vanilla essence
- Make ready 2 eggs
- Make ready 1 cup milk
- Make ready 1/2 cup oil
- Prepare 1 cup boiling water
- Make ready 9 inch pan
- Prepare 1/4 cup milk for moisting of cake
- Get 1/2 cup chocolate chip
- Get 1 kg strawberries cut vertically half
- Make ready 160 gms strawberry flavour jelly
- Take 2 cups water
- Prepare Pink green and yellow food colours
- Prepare 500 gms whipping cream
- Get 6 tbsp icing powdered sugar
- Get 1 tsp vanilla essence
After years of mediocre from-scratch strawberry cakes, my expectations were pretty low. It was time to taste test my efforts. Most strawberry cake recipes use strawberry-flavored gelatin to give the cake its fruit flavor, but this cake has fresh strawberries baked right in. You'll simmer the fresh berries with salt and sugar to..on Yummly
Steps to make Strawberry cake:
- Heat oven to 180. Grease and flour in 9-inch round baking pan. - Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed 2 minutes. Stir in boiling water.Pour batter into prepared pan.
- Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. After completely cool shape it like a strawberry.half it horizontally now we have bottom part and upper part
- While baking prepare frosting take chilled not iced,add cream in a bowl and add 6 tbsp of sugar and 1 tsp essence init beat at slow first for 5 mins then beat at medium for another 5 mins then beat at high till you get fluffy peaks form now add colours pink green an yellow.
- Now moist bottom layer of cake with some milk then apply pink frosting on it add chocolate chips then again upper part moist with milk put it on bottom part then again upper layer moist with milk appy frosting cover whole cake with cream and put strawberries at upper and side of cake
- Now boil 2 cups of water add strawberry jelly then pour in large round dish after jelly completely set turn it on the cake set the jelly then frosting with green and yellow jelly
Most strawberry cake recipes use strawberry-flavored gelatin to give the cake its fruit flavor, but this cake has fresh strawberries baked right in. You'll simmer the fresh berries with salt and sugar to..on Yummly This Homemade Strawberry Cake recipe is the perfect creamy dessert for summer! Light, refreshing, and sweet enough to satisfy any craving! You guys are just going to DIE when you try this Strawberry.
So that’s going to wrap it up for this special food strawberry cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!